EVIDENCE-BASED NUTRITION PROGRAM

Design holistic health and nutrition strategies

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    Live masterclasses by Duke faculty and guest experts

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    Curriculum designed and delivered by renowned Duke faculty

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    Live mentored learning sessions with industry experts

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    Includes hands-on projects and real-world case studies

Application closes on: 31st Mar 2026

Certificate Program in Nutrition Strategies for Lifelong Health and Wellness

Certificate Program in Nutrition Strategies for Lifelong Health and Wellness

9 Weeks Online | Live Monthly Masterclasses | Expert-Led Live Mentorship

PROGRAM OUTCOMES

Transform lives with strategic nutrition

  • Design Effective Meal Plans

    Create microbiome-informed dietary recommendations to meet energy and nutrient needs

  • Formulate Dietary Interventions

    Optimize body systems and manage chronic conditions

  • Assess Nutritional Needs Across the Lifespan

    Develop strategies for healthy aging, GLP-1 therapy, and apply sustainable science-backed nutrition principles

DISCOVER A UNIQUE APPROACH TO REDEFINE WELLNESS

Research Driven Health & Nutrition Plans

Designed by Duke faculty, the program builds a strong foundation in whole-food nutrition, metabolic health, and evidence-based strategies.

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Evidence-Based Nutrition

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Personalized Nutrition Plans

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Chronic Disease Management

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GLP-1 Therapy Integration

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Nutrient Science Fundamentals

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Energy Balance Strategies

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Gut Health Optimization

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Microbiome Support Techniques

Experience a Unique Learning Journey

  • learning journey 1

    Live masterclasses

    Attend live masterclasses by Duke faculty and distinguished guest experts, and learn evidence-based strategies

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    Live mentorship sessions

    Learn through real-world cases, research-backed frameworks, and actionable strategies from industry experts

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    Evidence-based curriculum

    Covers nutrient science, energy balance, chronic disease prevention, microbiome support, GLP-1 therapies, etc.

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    Hands-on learning

    Through real-world case studies and projects that translate concepts into actionable strategies.

Who is this program for

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    Health, and Wellness Professionals

    Looking to learn about nutrition’s role in health and well-being, with an evidence-based approach to making informed decisions.

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    Individuals and Fitness Professionals

    Exploring holistic strategies to help clients build a sustainable, healthy lifestyle or improve individual and family health.

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    Healthcare Professionals

    Including non-clinical roles needing actionable nutrition frameworks for patient-centric strategies and enhanced health outcomes

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    Entrepreneurs and Product Owners

    Who want to combine science-backed nutrition expertise with innovative ideas to build and grow health-centric businesses.

Meet your faculty

Delivered by world-renowned faculty from Duke University School of Medicine and distinguished guest experts

  • Dr. William Yancy   - Faculty Director

    Dr. William Yancy

    Professor of Medicine, Duke University School of Medicine

    Director, Duke Diet and Fitness Center; Expert in Obesity Medicine and Research

    Fellow of The Obesity Society, Board of Obesity Medicine Diplomate

  • Dr. Michelle Ponder   - Faculty Director

    Dr. Michelle Ponder

    Assistant Professor, Medicine - Endocrinology & Metabolism

    Board-certified in Obesity Medicine, specializing in obesity care

    Member of the Cardiometabolic Prevention Clinic at Duke

  • Elisabetta Politi  - Faculty Director

    Elisabetta Politi

    MPH, RD, LDN, CDCES, NBC-HWC, Clinical Dietitian

    Certified Diabetes Care and Education Specialist

    National Board-Certified Health & Wellness Coach

  • Dr. Nitya Kumar  - Faculty Director

    Dr. Nitya Kumar

    MD, ABOM

    Assistant Professor of Medicine, Endocrinology, Metabolism, and Nutrition (2021)

    Board-certified endocrinologist specializing in obesity medicine

  • Dr. Paul Edmund Wischmeyer  - Faculty Director

    Dr. Paul Edmund Wischmeyer

    Professor of Anesthesiology, Department of Surgery

    Director of TPN/Nutrition Team, Duke

    Specializes in critical care, perioperative nutrition & recovery

  • Dr. Dego V. Bohorquez  - Faculty Director

    Dr. Dego V. Bohorquez

    Associate Professor of Medicine, Gastroenterology

    Pioneer in gut-brain biology

    Research, published in Nature Journal, on host-microbe effects on appetite, mood

  • Steph Bryant  - Faculty Director

    Steph Bryant

    Clinical Research Coordinator, Department of Pediatrics

    MPH, RD, LDN

    Former Dietitian at Duke Healthy Lifestyles

  • Christopher B. Newgard  - Faculty Director

    Christopher B. Newgard

    Professor of Nutrition, Duke School of Medicine

    Professor of Pharmacology and Cancer Biology, Professor in Medicine

    Director, Sarah W. Stedman Nutrition and Metabolism Center

  • Sofia Rydin-Gray  - Faculty Director

    Sofia Rydin-Gray

    Assoc. Prof. of Psychiatry & Behavioral Sciences, DUSM

    Division Director of Adult Psychiatry and Psychology

    PhD in Clinical Psychology

  • Connie Watkins Bales  - Faculty Director

    Connie Watkins Bales

    Prof. Emeritus in Medicine, Duke University Medical Center

    Senior Fellow in the Center for the Study of Aging and Human Development

    Ph.D., University of Tennessee, Knoxville

In collaboration with

Great Learning logo

The Duke University School of Medicine is collaborating with Great Learning to deliver the Certificate Program in Holistic Nutrition Strategies for Lifelong Wellness. Great Learning is an ed-tech company that has empowered learners from over 170+ countries in achieving positive outcomes for their career growth.

Turn science into everyday nutrition practices

Redefine health with evidence-based, practical frameworks